Portugal travel guide
Trips  
Car hire Portugal  |  Portuguese in Portugal  |  Portugal Trips  |  Hotels in Portugal
JULY 29
:: Travel Portugal » Portugal Recipes » Minted Lemon Chicken Soup


Portugal Recipes

Minted Lemon Chicken Soup




Ingredients:
  • 675g/1 ½ lb Chicken quarters
  • 100g/4oz Chicken Giblets, chopped
  • 1.1L/40fl.oz. Water
  • 2 Onions, finely chopped
  • 1 Stick of Celery , finely chopped
  • Salt
  • 2 Bay leaves
  • 150g/+5oz Long Grain Rice
  • 1 tbsp Lemon Juice
  • 10 Mint leaves, finely chopped
  • Freshly ground black pepper
Preparation:

1. Place the chicken portions in a large saucepan together with the giblets, water, onions, celery, salt and bay leaves. Bring to the boil then reduce the heat to very low, cover and simmer for 2 hours.

2. Remove the chicken from the pan and set aside.

3. Add the rice to the soup, stir well and continue to simmer for 10 minutes, stirring from time to time.

4. Meanwhile, remove the skin and bones from the chicken then cut the meat into small strips.

5. Add the chicken meat to the soup together with the lemon juice and continue to cook over a low heat for a further 15-20 minutes, until the rice is very soft.

6. To serve – sprinkle with the mint and serve immediately.

Back to:
» Portugal Recipes





Contact us | Advertising | How to link to us | Our Partners | Site map


© 2010 - Portugal travel guide
http://www.justportugal.org

WORLD TRAVEL GUIDES
Greece | England | Spain | Italy | Germany | France | Portugal | Ukraine | Poland | Russia | Japan | China | India | Thailand
Croatia | California | Florida | Canada | Australia | Peru | Mexico | Argentina | Venezuela | Cuba | Brazil | Kenya | Egypt | Turkey