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Eating in milan
In Milan you will find everything you were looking for, enough to satisfy every taste and affordable for every pocket. Traditional Milanese cooking is made up of simple, meager dishes and perhaps for this reason it was banished during the ambitious 1980s. It has only recently returned to popularity. Food in workaholic Milan, at lunchtime at least, is more a necessity than a pleasure, with the city centre dominated by sandwich shops (called paninoteche) and fast-food outlets. Anyway, don't worry: many good restaurants can offer you a suitable and appetizing meal. The Milanese people have now returned to their origins, enjoying the tastes with the pleasure that one feels when one returns home after a long trip. Now there are trattorias, inns and restaurants (including luxury ones) everywhere that offer traditional Milanese dishes to eat.
One of the many aperitifs that you can try out during happy hour is the classical Negroni, which is a little "aggressive" but is especially loved by the Milanese, made with Bitter Campari, Gin, red Martini and ice, that must be tried with a few snacks. If you are thinking to visit this city, don't miss out on the chance to try some typical food that you can find here in their original version.
Eating in Milan:
« Restaurants in Milan
« Cafés in Milan
« Milan Markets (Mercato)
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